Becoming A Master In The Kitchen

This is a Sponsored post written by me on behalf of GravyMaster for SocialSpark. All opinions are 100% mine.

Are you a master in the kitchen or is the kitchen your master? If you are like me sometimes you are the master and sometimes it masters you. Now there is a new product on the market called GravyMaster .

It will allow you to “”Master the meal” this season of a whole lot of cooking going on. I know what you thinking with a name like Gravy Master it is just about gravy. But guess what it’s not. It is about getting the best flavors out of your food. Imagine if you will using this on a roast for Sunday Dinner. You know the kind I am talking about with the little baby carrots and potatoes cooked in with it.  Well if you use Gravy Master you lock in all those wonderful flavors and juices. Just think your roasts will never be dry again. There are other things that you can use this for. You can use it in caramelizing veggies and other foods; use it to lock in those flavors in your grilled fish, meats, and vegetables. Also here is another great alternative use for them- you could use them in addition to sauces and marinades or to reduce your sauces and marinades which you prefer.




The Gravy Master is an awesome ingredient to have on hand all year long. Now here are two things I want you to know from you. The first thing I want to know what you would make with Gravy Master. The next thing I want you to do it try it out this holiday season. 

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