A Festive Cranberry Citrus Sipper for the Holidays

This delightful beverage is a delicious way to celebrate the holiday season. Here, the classic flavor combination of cranberry, orange, and cinnamon is complemented by the unexpected addition of cumin. Add a little vodka for a fun adults-only treat, or skip it for a pleasant mocktail everyone can enjoy. Cheers!

Prep time: 5 minutes, plus chill time
Cook time: 10 minutes
Serves: 6

Ingredients:

1 c. fresh or frozen cranberries
¼ c. honey
½ c. water
2 T whole cumin seeds
4 cinnamon sticks
3 c. unsweetened cranberry juice
2 medium organic oranges, each cut into 8 wedges
Optional: ½ c. vodka
3 c. sparkling water

Optional Garnish:
Additional cinnamon sticks
6 long rosemary sprigs, lower leaves removed, and threaded with fresh cranberries

Directions:

1. Add cranberries, honey, water, cumin seeds, and cinnamon sticks to a small saucepan and place over medium heat. Cook, stirring occasionally, for 8-10 minutes, or until the honey is melted and the spices are intensely fragrant.
   
2. Remove from heat and transfer to a large glass or other non-reactive bowl. Add cranberry juice, orange wedges, and vodka, if using. Refrigerate for several hours to overnight.
   
3. Once thoroughly chilled, remove from refrigerator and firmly squeeze each orange wedge into the bowl to capture the juice before discarding. Strain mixture with a fine-mesh strainer and discard the solids.
   
4. To serve, fill serving glasses with ice and add enough of the seasoned cranberry juice mixture to fill each glass about 1/3 full. Top off each glass with sparkling water and stir to combine. Taste and sweeten with additional honey, if desired. Garnish with cinnamon sticks and/or rosemary skewers and serve immediately. 

Whether you’re hosting a holiday brunch at the Blog Cabin or curling up on the couch with your favorite Christmas movie, this festive sipper brings warmth, cheer, and just a touch of sparkle to any moment. Its blend of familiar holiday flavors with a playful twist makes it a standout addition to your seasonal menu. So go ahead—pour a glass, savor the season, and share a toast with the ones who make your holidays bright.

A Festive Cranberry Citrus Sipper for the Holidays

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Ingredients

  

• 1 c. fresh or frozen cranberries
• ¼ c. honey
• ½ c. water
• 2 T whole cumin seeds
• 4 cinnamon sticks
• 3 c. unsweetened cranberry juice
• 2 medium organic oranges each cut into 8 wedges
• Optional: ½ c. vodka
• 3 c. sparkling water

Optional Garnish:

• Additional cinnamon sticks
• 6 long rosemary sprigs, lower leaves removed, and threaded with fresh cranberries

Instructions

 

• Add cranberries, honey, water, cumin seeds, and cinnamon sticks to a small saucepan and place over medium heat.
• Cook, stirring occasionally, for 8-10 minutes, or until the honey is melted and the spices are intensely fragrant.
• Remove from heat and transfer to a large glass or other non-reactive bowl. Add cranberry juice, orange wedges, and vodka, if using.
• Refrigerate for several hours to overnight.
• Once thoroughly chilled, remove from refrigerator and firmly squeeze each orange wedge into the bowl to capture the juice before discarding.
• Strain mixture with a fine-mesh strainer and discard the solids.
• To serve, fill serving glasses with ice and add enough of the seasoned cranberry juice mixture to fill each glass about 1/3 full.
• Top off each glass with sparkling water and stir to combine.
• Taste and sweeten with additional honey, if desired.
• Garnish with cinnamon sticks and/or rosemary skewers and serve immediately.

Notes

A bright, cozy holiday drink that blends classic cranberry-orange warmth with a surprising hint of spice—perfect with or without a splash of vodka.

Tried this recipe?Let us know how it was!

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