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Welcome friends! I am so glad to have you visiting today. This blog is filled with lots of ideas for a growing family. Sometimes I post affiliate links and, should you purchase any of the products I highlight by clicking through the links, you will be helping me to continue to create fantastic posts and helping to feed my Starbucks addiction. You can read my disclosure policy here.
Welcome Friends! Sometimes I post affiliate links should you purchase any of the products I highlight by clicking through the links, you will be helping me to continue to create fantastic posts as well as feed my Starbucks addiction. you can read my disclosure policy here.
First start with a cake mix. It can be any kind. I used the Pineapple Supreme because we love pineapple in our house. ( but you can use a white or yellow cake). Prepare cake mix as directed.
Next pour about half can of crushed pineapple (juice and all) into the cake batter. Cook as directed on package.
After cake comes out of oven and has cooled a little bit, poke holes on the top of cake and pour the remaining juice and pineapple on top. Spread it out.
After cake has completely cooled, cover with cool whip. Then store in the refrigerator until ready to eat. This is a cool and refreshing summer treat.
