Roll one of the packages of crescent rolls out into the bottom of a pan. Pinching the rolls together so there are no seams. I used my Pampered Chef stoneware bar pan for this one, but you can use anything.
Place the slices of cheese on the top of the crescent rolls.
After you have placed all the slices of cheese on top of the layer of crescent rolls, add another layer of crescent rolls on top.
Place in oven at 375 for about 10-15 minutes.
When you take them out cut them with a pizza cutter and enjoy.